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Chefology 101 Teaches...


  The Chefology 101 program was created by Whitsons School...Read More
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Nutrition Fun with...


  On Friday January 24th, the children at Grafton...Read More
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Whitsons Senior Vice...


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Welcome!

Welcome to Whitsons’ community blog site! We believe it is important to get involved with our team members, clients and customers, as well as create a space for information exchange, interesting perspectives and interactive communications.

Here, you will find professionals from all around the company sharing their experiences and knowledge on a range of topics, from industry-specific trends and recipes, to health and nutrition and team motivation. Feel free to subscribe to this page (see button top right hand corner) to be notified of the latest postings. If you like something you read, go ahead and share with your friends on Facebook, tweet it or send the link as an email.

We look forward to hearing your feedback, and to sharing about everything we stand for: People, Food and Communications. Enjoy!!

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The Mean, Green (and Yummy!) Smoothie

Posted by Chef Kim
Chef Kim
Chef Kimberly Reynolds brings twenty-six years of experience in the culinary arts and hospitality industries. ...
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on Monday, 14 April 2014
in Recipes
greensmoothie
  I love the kids we serve! Those little faces are what start my day off right. Knowing how I get to educate them about healthy eating also motivates me to travel all around and get them all excited about nutrition. Did you know that k-2 grade kiddos need just as much fuel to get them through their...
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Gardens and Green Thumbs

Posted by Jennifer Watson
Jennifer Watson
Jennifer has been with Whitsons for over 14 years as an integral part of the Sales and Marketing departments. ...
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on Monday, 07 April 2014
in Culinary Trends
coloredcauliflower
  I know it is hard to believe with those late-in-the-season snowfalls we had recently (that groundhog wasn’t kidding!!), but spring is “officially” here! With any luck, we will soon be shedding the heavy jackets, hats and gloves and welcoming days out in the sun. It also is a perfect time for a s...
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Begin with Breakfast

Posted by Fooditude
Fooditude
Fooditude is a way of thinking…a way of acting. Fooditude emphasizes the importance of food, and your attitude...
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on Thursday, 20 March 2014
in School Nutrition Blog
postcard6graphic
Let’s Do the Math If you could do one thing that would encourage better attendance, improve behavior and enhance academic importance, would you? It’s actually quite simple: ensure that every child that walks through the door starts the day off right with a healthy breakfast. According to the No Kid...
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Celebrating a Pot of Golden Memories

Posted by Leslie Fazin
Leslie Fazin
Leslie Fazin is a recent addition to the Whitsons team, where she serves as Communications Associate. Leslie i...
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on Monday, 17 March 2014
in General Interest
Although I’m not of Irish descent (50% Polish, 50% Italian), each year on St. Patrick’s Day, my last name transforms from Leslie Fazin to Leslie O’Fazin — a day where anyone, from any culture (even myself!) can become an honorary Irish lad or lassie for the day.   My first memory of St. Patrick’s...
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