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Chef Manager at Good...


On June 11th 2013, Sharlene Bejarano, our Chef Manager at Good...Read More
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Living Our Mission in...


In the aftermath of Hurricane Sandy, it was very difficult for...Read More
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Putting the Extra Mile...


  During emergency disasters, our chefs and managers...Read More

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Innovative Dining Programs for Patients, Visitors & Staff

Whitsons Residential Dining brings a wealth of experience to serve the nutrition needs of medical care clients in various settings, including hospitals, long term care facilities and hospice centers. Our experience in the corporate dining and retail markets, coupled with our expertise in manufacturing prepared meals for various diets, makes us uniquely qualified to address the needs of your patients, guests and staff.

Patient Dining Services

Patients in medical care settings benefit from our positive daily interactions, customized diet plans and high quality food and service. We strive to make a difference in the lives of the patients we serve, each and every day. Highlights of our patient dining services:

 

  • Meal options adhering to special diets, as well as the ability to customize meals to accommodate your patients’ special nutrition needs and taste preferences
  • Comprehensive training in areas such as JCAHO compliance, HACCP/ServSafe, Safety and Customer Service, with certified trainers
  • Management team well versed in large-scale production of meals for multiple diets, within a safe and sanitary environment
  • Full support team of chefs, Registered Dietitians, nutritionists, clinical dietary staff and quality assurance personnel
  • Access to our exclusive line of NuLife Foods Certified Gluten-Free meals, individually packaged and sealed to prevent cross-contamination
  • Ability to supplement onsite operations with culinary support through our USDA-inspected, FDA-registered, BRC-certified cook chill facility
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Visitor and Staff Dining Services

Whether you offer a separate retail dining environment for visitors, a traditional staff cafeteria, or a combination of both, Whitsons brings a unique perspective to visitor and staff dining derived from three decades of onsite dining management services for corporations and other organizations. We offer:


  • Comprehensive café management services, from onsite management of daily services to consulting and training programs
  • Gourmet catering and special event planning
  • In-house Signature Series branded concepts, complete with station layouts, signage, menus and recipes
  • Extensive marketing and nutrition education programs
  • Wholesome, high quality menus, made from locally sourced ingredients


Whitsons is different from other dining service companies because we offer a fresh approach to dining, focusing on personalized, innovative and wholesome menus and services. Our company mission is “Enhancing life one meal at a time.” We fulfill our mission with each meal we serve, every day.